Mind Your Head : If you are hanging anything from the ceiling, make sure that there is sufficient clearance so that people do not bang their heads on a skillet or frying pan! Clearance is all-important with kitchen islands, because there is not a lot worse than having a kitchen that is severely restricted in space just to accommodate an island. The island should complement your kitchen, not dominate it.
Plan the height of your cabinet appropriately. Since most islands will have at least two stools or chairs pulled up to the surface, you may want to think about the seating or stools first. There are two kinds of bar stools with one being much higher than the other. Unless the island will be used primarily for family eating, there really are no hard and fast rules on height. It does not have to match the height of the kitchen cabinet, but often does. If it is not going to match it should be taller in most cases.
Many islands are fitted with burners and sinks with a hot and cold water supply, but this is not essential if you already have a traditional sink and stove. There are many different designs of pot hooks or racks that can be used on or above your island. Many people fit hooks to the ceiling to hold cooking pans of different types, but that will depend on the height of your ceiling.
Precise Measurement : Precise measurement of the overall footprint of your kitchen isle is crucial as the material that you are going to order or buy will solely depend on these set of measurements. Remember to cater enough room for people walking in and out of the kitchen. Measurement for each of the core components of the island is another part of the game that need to be perfect especially for those structures that will need to be integrated together to form the main framework of the kitchen island. Make it a point to record the measurement on a notepad or digital gadget, never write it down on a piece of paper that may get misplaced.
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