A kitchen island is not a new concept, since they were known back in the medieval days when knights were bold. They are assuming increasing popularity in today's kitchens, particularly in larger homes where the kitchen is more than just a small cooking area compressed into an area somewhere between the dining room and the garden shed!
If you have a big island that can accommodate many people, consider using full benches. The benches can be with or without backing to allow for more comfortable seating.
Mind Your Head : If you are hanging anything from the ceiling, make sure that there is sufficient clearance so that people do not bang their heads on a skillet or frying pan! Clearance is all-important with kitchen islands, because there is not a lot worse than having a kitchen that is severely restricted in space just to accommodate an island. The island should complement your kitchen, not dominate it.
What can we expect to pay for an island during a remodel? This one is too hard to answer because there are simply too many choices. A "ready to install" stock island you can purchase in a home store with connections for drainage and power can run about $800. A custom concrete countertop island with sink, cooktop, and wine refrigerator can easily eclipse $10,000.
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