Regarding colors and designs, kitchen islands can be made from a number of different materials. The framework is usually wood, but the main visible surfaces could be metal or even stone - granite is a popular substance used for counter tops. Stainless steel is also good, but try to avoid aluminum if possible, because that is very soft and easily cut and scratched, and the metal oxidizes to a dull finish.
Kitchen islands are mainly of the wooden or the stainless steel types. They can be used in the kitchen or they can be of the outdoor type where they can be placed in the backyard or next to the swimming pool for preparation of outdoor meals. Kitchen isles can be made of blocks where each block has a particular function or they can be one big unit that incorporates all the requirements into the structure. One can build simple wooden kitchen islands that have drop leaves to save space.
Include a ventilation hood overhead to eliminate smoke, steam and cooking odors if your kitchen island is going to have a cooktop. The range hood should extend beyond the cooking area by 3 inches or more on the sides for proper ventilation. Using the correct fan size will ensure that removal happens as intended. Have a fan capacity of about 50 cubic feet per minute (cfm) for each square foot of cooktop area.
What can we expect to pay for an island during a remodel? This one is too hard to answer because there are simply too many choices. A "ready to install" stock island you can purchase in a home store with connections for drainage and power can run about $800. A custom concrete countertop island with sink, cooktop, and wine refrigerator can easily eclipse $10,000.
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