For example, we have seen islands of concrete when the rest of the kitchen countertop is made of granite or another material. We have seen a black island used as a nice "dividing wall" to keep the kids away from a white kitchen.
Today, there are different styles you can incorporate in your kitchen island design. To make everything work, the important things to consider are measurements and materials. You can start employing a kitchen island design after evaluating the amount of space you need to build a properly constructed and accommodating kitchen island. While different designers have varying opinions, a good kitchen island can be just two-feet deep and 4-feet long.
In addition to seating 4 (or more), islands today are used to house "luxury" appliances that do not fit in the cabinet structure like a second microwave, second oven, wine refrigerator or even another cooktop. Islands many times are fully wired for electricity and have plumbing for a second sink. The base of an island can be used as a wine rack. The possibilities are almost endless.
Include a ventilation hood overhead to eliminate smoke, steam and cooking odors if your kitchen island is going to have a cooktop. The range hood should extend beyond the cooking area by 3 inches or more on the sides for proper ventilation. Using the correct fan size will ensure that removal happens as intended. Have a fan capacity of about 50 cubic feet per minute (cfm) for each square foot of cooktop area.
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