The dimensions and placement of your kitchen island will depend on the shape and space available in your kitchen. Professionals say that the island should be positioned at least 36" from existing cabinets and 42" from the range, refrigerator or dishwasher to allow plenty of room for opening doors and easy maneuvering around your workspace area. The height of your kitchen island can vary to suit your individual needs. If you can't make up your mind on that one, a multi-level island might be the solution.
Countertop material for the island doesn't have to match the rest of your kitchen countertops as long as it is harmonious with the room's overall design. You may want to splurge on solid surfacing here, for example, and use laminate on the other countertops. A butcher-block countertop is ideal for chopping, while granite or marble works well for baking purposes and for rolling pastry dough.
The drop leaves can be attached to the periphery of the isle top and they can be attached with hinges so that they can be folded along the sides of the isle. The bottom part of the wooden island can be a sturdy stationary base or have wheels included in them to make it mobile. The shelves of the wooden island can be of a simple type where they open up to compartments that store utensils and cans. Above the shelves can be a chest of drawers that are used to store cutlery. The island top can be of a sturdy wooden base that is polished to make it look like a dining table.
Today, there are different styles you can incorporate in your kitchen island design. To make everything work, the important things to consider are measurements and materials. You can start employing a kitchen island design after evaluating the amount of space you need to build a properly constructed and accommodating kitchen island. While different designers have varying opinions, a good kitchen island can be just two-feet deep and 4-feet long.
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