Your first consideration when deciding on a which type of kitchen island you'd like should probably be how you plan to use it and their functions are as varied as the wide range of design options. They can be a utilized as a food preparation area, a baking center, a serving spot for an informal meal or buffet and the perfect setting to sit and nibble a snack or sandwich. An island even can provide a quiet spot for children to do their homework, close to mom while she gets after school snacks or dinner together.
We are often asked if the countertop of the island needs to match the existing kitchen countertop in style, or what will be installed as the main kitchen countertop. In most homes I would say it does match, but it really does not have to at all, nor does the material need to be the same. In fact, if you are not going to match them up exactly it's better if it looks like you are not even trying to match them, so using a completely different color and surface is perfectly acceptable.
Countertop material for the island doesn't have to match the rest of your kitchen countertops as long as it is harmonious with the room's overall design. You may want to splurge on solid surfacing here, for example, and use laminate on the other countertops. A butcher-block countertop is ideal for chopping, while granite or marble works well for baking purposes and for rolling pastry dough.
Many islands are fitted with burners and sinks with a hot and cold water supply, but this is not essential if you already have a traditional sink and stove. There are many different designs of pot hooks or racks that can be used on or above your island. Many people fit hooks to the ceiling to hold cooking pans of different types, but that will depend on the height of your ceiling.
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